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GASTRO-TOUR (SOUTH AFRICA)

GASTRO-TOUR (SOUTH AFRICA)" alt="main">

Upcoming dates:

  • 28.09.2025 –
    06.10.2025
    Available:
    8
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Price per person

$ 4450

In the journey program:

Fine dining in the best Cape Town's restaurants
Culinary masterclasses
Wine tastings
Frest oysters from farm
Five o'clock tea in stylish hotel
Meeting with penguins
Legendary Cape of Good Hope
SPA in winery

Included

  • Accommodation in 4* and 5* hotels in dbl/twn rooms
  • Breakfast, lunch and dinner
  • Wine tastings
  • Meeting at the airport
  • The entire transfer throughout the tour
  • Activities and entrance tickets as stated in the program
  • Professional tour leader throughout the tour
  • Drinking water provided in transport and at all times
  • SIM-cards
  • Professional photography and video footage of the journey

Not included

  • Airtickers to and from Cape Town, South Africa
  • Beverages and alcohol in addition to wine tastings
  • South African visa
  • Gratuities and personal expenses
  • Medical insurance
DAY
1

Day 1

WELCOME TO MOTHER CITY!

Welcome to Mother City of South Africa! Upon arrival Africa Brut team will greet you and take you to the hotel in comfortable transportation located at the foot of Table Mountain, amidst the cool greenery of a pine forest and adjacent to South Africa’s oldest winery – Groot Constantia. After a refreshing shower, you’ll head to a high-class restaurant in boho style for a welcome lunch. Along with lunch, you’ll have your first wine tasting, and as a gift, you’ll receive a branded farm glass. After a brief relaxation, it’s time to explore the city, see the Atlantic coast, smell the aroma of this vibrant city, and reach the famous mountain. Hop on the cable car and ascend to the top to witness the most stunning sunset, enjoy a glass of wine, and nibble on biltong. Dinner will be at the world-renowned restaurant, The Pot Luck Club, where the diversity of flavor combinations is truly mind-blowing!

DAY
2

Day 2

MEET CAPE MALAY

If today you woke up full of energy and vigor, then adventures await! Indulge yourself at the buffet, as ahead of us lies a stroll through the center of Cape Town. A real, lively, sometimes unattractive, but nonetheless charming city. Follow some simple safety rules and explore the area 🙂 The ultimate goal of the tour is the vintage Bo-Kaap district. Those colorful houses where descendants of the first Malaysians to arrive in Cape Town still live. You’ll definitely get an interesting historical overview from our guide, as well as take vibrant photos for the year ahead! By this time, your appetite will be roused – every corner of the quarter beckons with spicy curry aromas. But to get lunch, you’ll have to prepare it at a culinary masterclass under the careful guidance of a local chef. Write down every little secret and recipe to amaze your family and friends upon your return. There’s nothing better than combining pleasure with utility – a stroll through the Two Oceans Aquarium will reveal the underwater world of the South African coast and help alleviate the feeling of heaviness after a hearty lunch. From there, we’ll transfer you to a sunset yacht cruise with champagne. Watch the agility of seals, the leaps of playful dolphins, or even the tail flaps of whales. A splendid day deserves a splendid ending! Dress up for dinner at the high-end FYN restaurant.

DAY
3

Day 3

WONDERFUL NATURE

A hearty breakfast today will be very welcome as we head to one of South Africa’s most iconic symbols – Cape of Good Hope. The name ‘Cape of Good Hope’ actually comes from here, from the bay where Portuguese ships were wrecked on the rocks. To reach the coveted sign and take the legendary photo, you’ll embark on the first hike along the wooden trail and mountain slope. Then we’ll ascend to the lighthouse, which offers the most unforgettable view of the edge of the world.

Of course, the wonders don’t end there! The next paradox – penguins in Africa. One of the main reasons to visit this country. Watch the fluffy chicks in their little houses, pairs tenderly holding onto each other’s flippers, and group dashes into the waves. There will be plenty of impressions! For lunch, we recommend exploring the fresh seafood at the legendary Bistro Sixteen82. 🙂 On the way back to the hotel, relax in our comfortable minivan. This evening, instead of the planned dinner, enjoy a high tea ceremony at the Nelson Hotel. Put on your best outfits

DAY
4

Day 4

HEDONISM IN CAPE WINELANDS

The second half of the journey will take place in the wine region of the Western Cape. Juicy valleys with endless vineyards, majestic mountains, historical buildings in Cape Dutch style, and the atmosphere of old Europe – all of this will surely make you fall in love with the country even more. Celebrate your arrival in Stellenbosch with an exquisite 7-course lunch paired with wine tasting at one of the most famous wineries – Graff Delair. To maintain the feeling of luxurious relaxation, we’ll take you to the eponymous winery and spa center Lanzerac, where you can enjoy a deluxe massage and other treatments as desired. For those who are still not tired, we offer a sunset stroll through the botanical garden at the historic Stellenbosch University. From there, we’ll walk to the best meat restaurant serving prime steaks, Far Butcher.

DAY
5

Day 5

WINE TASTINGS

Get ready! We’re heading to a town called Franschhoek, which translates from Afrikaans as ‘French Corner.’ Lavender fields, French-named streets and wineries, and an abundance of wine will transport you to Provence. In this place, you instantly forget that you are in Africa. The big wine journey begins. Don’t forget to eat well because ahead are 5 wine tastings! The Africa Brut team recommends choosing tastings with pairings (it could be wine/chocolate, wine/nougat, sparkling wine/oysters, etc.). This way, intoxication occurs at a slower pace, and wines reveal themselves in a completely different way 😉 If you enjoyed a particular drink, you can buy it right on the spot and hand it over to the tram driver. At the end of the adventure, purchases can be collected at the terminal. Before dinner, there will be time to relax and catch your breath. The evening will be spent at the stylish winery Rust en Vrede.

DAY
6

Day 6

DAY LIKE A TRUE SOUTH AFRICAN

How can one come to Africa and not see at least some of the animals that inhabit this land? We couldn’t let you go home without showing you at least some antelopes, zebras, and giraffes. So today, we’ll feel like true South Africans and go on a small but real safari at the winery. And we can’t overlook the South African barbecue – the braai. A true South African will show us how it’s done in this part of the world, teach us how to grill South African meet, and we’ll discuss the differences between the familiar kebab and the South African braai.

After a meat-filled day, we’ll head to the gem of the Western coast – Paternoster. Get ready to explore the seafood cuisine of the Cape Province, as you won’t find such an abundance of seafood anywhere else in South Africa.

DAY
7

Day 7

RELAX ON WEST COAST

The West Сoast is a favorite destination for true Capetonians. Depending on the month, you can witness the spring bloom or encounter humpback whales and swim in the lagoon. But one thing is for sure, both of these seasons attract a huge number of locals and tourists alike. So on this day, we’ll set out to explore the area, admire its beauty, and meet the giants or take Instagram-worthy photos at the edge of the earth. Afterward, we’ll relax on the beach, as this is where you’ll find the warmest water on the Cape Peninsula. And the highlight of our day will be dinner at one of Africa’s best restaurants – Wolfgat. It has been featured in prestigious restaurant lists in 2019 and 2021 as the best restaurant in the world and the best restaurant in Africa. The enchanting atmosphere and high-quality dishes are guaranteed, as the restaurant accommodates only 20 people to ensure the highest level of service and culinary excellence

DAY
8

Day 8

OYSTERS AND THE BEST RESTAURANT OF CAPE TOWN

By this day, you’ll notice that oysters are one of the main highlights here. We’re in for a trip to an oyster farm, where we’ll see how one of the world’s most popular delicacies is cultivated. You won’t find fresher oysters anywhere else. We’ll try different variations – with vinegar, Tabasco, plain oysters, but believe Africa Brut team, we’ve never met anyone who remained indifferent to oysters: it’s either love forever or “never again”. All that’s left is for you to find out which group you belong to!

After lunch, we’ll head back to Cape Town, stopping along the way at Table View Beach, which offers one of the legendary views of Table Mountain. And after checking in, we’ll have dinner at the stunning La Colombe, which is one of Cape Town’s popular and nominated restaurants. We’ll sample exquisite combinations of French and Japanese cuisines, discuss our impressions of the trip, and create another shared memory.

DAY
9

Day 9

SEE YOU NEXT TIME!

After numerous adventures, immersing ourselves in the unique culture, marveling at the natural wonders, and indulging in the culinary delights of this African country, it’s time to head to the airport. Along the way, we’ll reminisce over the wonderful photos and videos that will serve as lasting memories of our journey.

And… see you on the next tour!

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